Caffè Barbera took part in the HOTELEX in Shanghai, the international fair that registers an exponential growth in the number of visitors. For Caffè Barbera these were days of positive feedback, with great warmth on the part of the public that tasted all our products. Thank you all!

Enrico Barbera, CEO of Café Barbera and founder of the family’s new franchise concept, reveals the vision behind the rapid expansion of the brand, and the legacy behind the taste of the Middle East’s Italian coffee house. This is the article that Forbes Middle East has dedicated to us, a special interview that tells the story of Caffè Barbera and how it open the first store in Dubai. Finding it easy to stand out among a (…)

In collaboration with PNA Kalantzis, Caffè Barbera participated in the second edition of the Artoza of Athens. It was a moment of success where the mixtures of Caffè Barbera (La Mago and La Classica) were exhibited to the Greek public.

The last edition of the SIGEP in Rimini has ended and the number of visitors grow exponentially this year. For Caffè Barbera were good days, with great appreciation of the public who tasted our blends and discovered the news of this 2019. Thank you all for the support!

From November 30th to December 2nd, the oldest coffee roasting company in Italy will participate at the Milan Coffee Festival which will take place in Spazio Pelota, Milan. A real Must for the whole coffee world where Caffe Barbera will present these courses: – Master class in Latte art and presentation of new coffee drinks menu -Latte art extreme & espresso perfect lever -Filter coffee & cold Brewing – Perfect espresso with Lever Coffee Machine (…)

Caffè Barbera successfully attended FHC exhibition in Shanghai this November 2018 Many visitors tasted our coffee blends and discovered our new products at Barbera’s booth. The coffee bean blend Mago has been the star of the event, so well appreciated by Chinese coffee lovers.A special thanks is dedicated to our Export team for the continuous efforts in expanding our historical 148 years brand.

Caffè Barbera attended FHA 2018: International F&B, Hospitality Trade Show in Singapore. A special thanks to our partners from Malaysia and the Philippines that supported us with their passion and professionalism during the show!

Caffè Barbera successfully attended HOTELEX exhibition in Shanghai. Many visitors tasted our coffee blends and discovered our new products at Barbera’s booth. The coffee bean blend Mago has been the star of the event, so well appreciated by Chinese coffee lovers. A special thanks is dedicated to our Export team for the continuous efforts in expanding our historical 148 years brand.

Caffè Barbera attended the 39° Sigep Exhibition in Rimini this year! Many visitors tasted our coffee blends and discovered our products at our booth: it was a great opportunity  to make first-rate contacts and business deals. Additionally new products of the Aromagic Nespresso Capsules and Pods Ese have been presented at the show. Thank you for the +10.000 coffee brewed!

Caffè Barbera attended the leading coffee and the food service exhibition worldwide that took place from the 20th to 24th of October 2017 in Milan, Italy. Host is  the sector’s most important fair where one can fully appreciate the dynamism of the coffee market. It’s the perfect venue for all the latest trends and themes – and a great place to make first-rate contacts and business deals. Caffe Barbera introduced, along with its renowned blends such as Mago Plus, Mago, (…)